Danielle Christine is a young American entrepreneur focusing on building the utmost detail-oriented brands. Notwithstanding her age, Danielle brings extensive non-profit and corporate experience into new business development, building brand strategies, and creating strong organizational structures for business owners. An expert in fine dining with a passion that ensures the best experience for those seeking a true, food-forward experience, Danielle’s approach to food is most often intuitive and described as such. You will often find her documenting her most recent food encounter, curating her next recipe, or actively seeking the best dining destination.